Description
Masoor Dal (Red Lentils) – Wholesome & Nutritious Masoor Dal, also known as red lentils, is a highly nutritious and protein-rich legume that is a staple in Indian households. With its mild, earthy flavor and quick cooking time, Masoor Dal is perfect for making dals, soups, khichdi, and even healthy salads.
Key Features:
✔ Rich in Protein & Fiber – Helps in muscle growth and digestion
✔ Low in Fat & High in Iron – Great for overall health and energy levels
✔ Quick & Easy to Cook – No need for soaking, cooks in minutes
✔ No Preservatives & Additives – 100% natural and pure
✔ Versatile Ingredient – Can be used in curries, soups, and even as a thickener Enjoy the goodness of Masoor Dal as part of your daily diet for a balanced and nutritious meal.
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